Easy Meatloaf Recipe For Beginners - Meatloaf Recipe

There's nothing quite like a warm bowl of chili, especially when it features tender chicken and a creamy base that warms you from the inside out. Today, I'm excited to share with you what I believe is the best easy creamy white chicken chili recipe. This dish is perfect for a cozy night in, and it’s simple to make! Let's get started.

Easy Creamy White Chicken Chili

This delightful chili is rich and comforting with just the right amount of spice to keep things interesting. You’ll love how quick and easy it is to prepare, making it great for weeknight dinners or meal prep!

Ingredients

• 1 lb boneless, skinless chicken breasts
• 1 medium onion, chopped
• 3 cloves garlic, minced
• 2 cans (15 oz each) white beans, drained and rinsed
• 4 cups chicken broth
• 1 can (4 oz) diced green chiles
• 1 tsp ground cumin
• 1 tsp chili powder
• 1/2 tsp smoked paprika
• 1 cup heavy cream
• Salt and pepper to taste
• Fresh cilantro for garnish
• Lime wedges for serving

Instructions

1. In a large pot, add the chicken breasts and cover them with the chicken broth. Bring to a boil, then reduce heat to simmer and cook for about 15-20 minutes until the chicken is cooked through.
2. Remove the chicken and shred it using two forks. Set aside. Reserve the chicken broth in the pot.
3. Add the chopped onions and minced garlic to the pot, and sauté until the onions become translucent, about 3-4 minutes.
4. Add the shredded chicken back to the pot along with the white beans, diced green chiles, cumin, chili powder, smoked paprika, and heavy cream. Stir until everything is well combined.
5. Let the chili simmer for another 10-15 minutes on low heat. If you prefer a thinner chili, add more chicken broth until you reach your desired consistency.
6. Season with salt and pepper to taste. Serve hot, garnished with fresh cilantro and lime wedges on the side.

And there you have it! This easy creamy white chicken chili is not only delicious but also incredibly satisfying. Whether you’re feeding a crowd or treating yourself to a hearty meal, this recipe is sure to become a favorite in your home. Enjoy!